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Kiwi Sorbet
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Servings:
4
Author:
Prep Time
10 minutes
Cook Time
0 minutes
Freeze Time
1 hour
Total Time
1 hour, 10 minutes
Course:
Dessert
Cuisine:
American
Keywords:
Dairy Free
dessert
Gluten Free
🧂 Ingredients
8
Kiwis
peeled
4 tbsp
Honey
1 tbsp
Lime Juice
can be lemon juice
4 tbsp
Coconut Milk
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Instructions
1
Peel and slice kiwis and place flat on a tray. Freeze for 1 hour.
2
Once frozen, add to a food processor with remaining ingredients. Honey, lime
juice, and coconut milk. Blend until smooth and creamy.
3
Serve immediately, or pour into a shallow container and freeze for later!
4
Top with additional sliced fruit if desired.
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