Image of Misugaru Latte (Korean Multi-Grain Drink)

Misugaru Latte (Korean Multi-Grain Drink)

Misugaru latte is a simple and nutritious Korean multigrain drink. It has a
nutty and earthy taste, and is often served icy cold on a hot summer day. Packed
with protein and little calories, this creamy and filling drink can also be your
quick breakfast on the go.

Servings: 1

Author:

Prep Time
5 minutes

Course:

Drinks Breakfast Dessert

Cuisine:

korean

Keywords:

drink latte Misugaru Multi-grain

🧂 Ingredients

¾ cup water (low calorie), milk, or whole oat milk (non-dairy)
2 tbsp misugaru (Korean multi-grain powder)

(or TT)
1 tbsp honey

(or TT)
½ cup ice cubes

Instructions

1 Add the water, milk, or oat milk to a drinking glass.
2 Whisk in the misugaru until it is well mixed and there is no more loose powder.
3 Stir in the honey.
4 Top with ice, give it a good stir, and serve ice-cold.