
Servings: 4
Author:
Prep Time
5 minutes
5 minutes
Cook Time
35 minutes
35 minutes
🧂 Ingredients
Instructions
Nutrition Info
Name | Amount |
---|---|
Serving | 8 oz |
Calories | 381 kcal |
Carbohydrates | 2 g |
Protein | 45 g |
Fat | 21 g |
Saturated Fat | 9 g |
Cholesterol | 221 mg |
Sodium | 206 mg |
Potassium | 555 mg |
Fiber | 2 g |
Sugar | 1 g |
Vitamin A | 198 IU |
Vitamin C | 29 mg |
Calcium | 79 mg |
Iron | 2 mg |