
Roasted Berries
These sweet oven roasted berries make an exceptional topping for everything from
oatmeal, to desserts, to French toast! I take a fresh blend of strawberries,
raspberries, blackberries, and blueberries and roast them in the oven until they
are soft, syrupy, and sweet like candy!
Servings: 8 servings
Author: Angela Latimer
🧂 Ingredients
Instructions
Nutrition Info
Name | Amount |
---|---|
Calories | 56 kcal |
Carbohydrates | 14 g |
Protein | 1 g |
Fat | 1 g |
Saturated Fat | 1 g |
Polyunsaturated Fat | 1 g |
Monounsaturated Fat | 1 g |
Sodium | 1 mg |
Potassium | 96 mg |
Fiber | 3 g |
Sugar | 11 g |
Vitamin A | 56 IU |
Vitamin C | 21 mg |
Calcium | 13 mg |
Iron | 1 mg |