Image of Roasted Heirloom Tomato Tart with Chickpea-Walnut Filling - GF and vegan

Roasted Heirloom Tomato Tart with Chickpea-Walnut Filling - GF and vegan

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This heirloom tomato tart with chickpea-walnut filling is a hearty and savory
treat for a light side dish or breakfast leftovers. It shows off the beautiful
colors and textures of heirloom tomatoes with a buttery crust and tangy
filling. 

Servings: 6 servings
Author: Beth Allingham
Prep Time
20 minutes
Cook Time
1 hour, 15 minutes

Course:

Tart Savory Pie

Cuisine:

American

Keywords:

Gluten-Free heirloom tomato layered tart vegan tart

🧂 Ingredients

Instructions