How to Make Homemade Garlic Salt

🧂 Ingredients

• 0.3 oz garlic powder

  1 Tbsp
• 1 oz salt

  3 Tbsp; table salt, sea salt, or kosher salt

Instructions

• 1 Simply combine the spices directly in a spice jar, shake well, and store.
• 2 Once prepared, store the seasoning in a cool, dry, dark location (like a kitchen
  cupboard/pantry) for up to 6 months.
  
  Keep it away from moisture, and note that since there is no anti-caking agent,
  the salt may clump up slightly. If it does, shake the bottle well to help break
  it up.

Nutrition Info