Image of Hot Tulli

Hot Tulli

Our take on a classic Hot Toddy, getting the most of the sweet vanilla and honey
notes from the Tullibardine Sovereign.

Servings: 1

Author:

Cook Time
7 minutes

Total Time
7 minutes

Course:

Cocktails

Cuisine:

Scottish

Keywords:

Tullibardinen Whisky

🧂 Ingredients

50 ml Tullibardine Sovereign
3 teaspoons honey
1 lemon
1 cinnamon stick
Star anise & Cloves

Instructions

1 Mix the whisky and honey together and add into 2 heat proof mugs
2 Add a cinnamon stick to each and top up with boiling water
3 Add a splash of lemon juice and stir with cinnamon stick
4 Add a lemon studded with cloves and a star anise pod to garnish

Nutrition Info

Name	Amount
Serving	1 g
Calories	98 kcal
Carbohydrates	28 g
Protein	1 g
Fat	1 g
Sodium	9 mg
Fiber	4 g
Sugar	20 g