Sweet Potato & White Bean Burgers

Try these flavorful Sweet Potato & White Bean Burgers, a nutritious and
satisfying option for a quick weeknight meal or weekend barbecue.

Servings: 4

Author:

Prep Time
15 minutes

Cook Time
20 minutes

Main Course

American

burgers sweet potato White Bean

Instructions

1 Preheat your oven to 350°F (180°C) and prepare a baking sheet with parchment
paper.
2 In a large bowl, mash together the roasted sweet potato and white beans. Mix in
the chopped onion, garlic powder, nutritional yeast, red pepper flakes, parsley,
lemon juice, salt, and black pepper until well combined.
3 Add the seasoned breadcrumbs to the mixture, ensuring an even distribution.
4 Divide the mixture into four equal parts and shape each into a patty.
5 Heat a drizzle of canola oil in a large skillet over medium heat. Cook each
patty for about 3 minutes on each side until they are browned.
6 Transfer the patties to the prepared baking sheet and bake for 12-15 minutes
until heated through.
7 Assemble the burgers by placing each patty on a bun and topping with chipotle
mayonnaise, sliced avocado, and red onion.
8 Enjoy your meal!