Air Fryer Chicken Cutlets

🧂 Ingredients

• 1/2 chicken breast
• 3 tbsp all-purpose flour
• 1 cup breadcrumbs
• 1/2 cup parmesan

  shredded
• 1 egg
• 1 tsp paprika
• 1 tsp garlic powder
• 1 tsp Italian herbs
• 1 tsp salt
• 1/2 tsp ground pepper

Instructions

• 1 Prepare the meat, slice the whole chicken breast
• 2 Season the meat with salt and pepper on both sides
• 3 Mix breadcrumbs with spices and parmesan on one plate
• 4 Beat one egg in a bowl
• 5 Dredge each cutlet in flour, then in the beaten egg, and finalize the coating
  with the mix of breadcrumbs, spices, and parmesan
• 6 Repeat the procedure for the remeaning cutlets
• 7 Preheat the air fryer for 5 minutes at 350F
• 8 Remove the basket and spray some cooking oil on the perforated surface
• 9 Gently arrange the coated chicken cutlets next to each other
• 10 Put the basket back into the air fryer and set the 370F for 7 minutes on each
  side (total of 20 minutes)
• 11 Remove from basket and serve with pleasure

Nutrition Info