Fresh Mango Salsa – Recipe

A spicy mango salsa recipe made with sweet mangos and fiery chili peppers,
including jalapenos, serranos, and habaneros. It's the perfect appetizer or
party food, and you can easily adjust it to your own preferred heat and spice
level. Great, also, for topping grilled meats.

Servings: 10

Author: Mike Hultquist

Prep Time:
15 minutes

Cook Time:
1 minute

Total Time:
16 minutes

Course:

Appetizer

Cuisine:

American

Keywords:

spicy appetizer habanero Salsa

Instructions

1 Add all of the ingredients to a food processor. Pulse the mixture several times
until you achieve your desired consistency.
2 Serve immediately for a more pungent flavor, or refrigerate in an airtight
container overnight to let the flavors mingle and mellow a bit.

Nutrition Info

Name	Amount
Calories	39 kcal
Carbohydrates	9 g
Sodium	5 mg
Potassium	161 mg
Fiber	1 g
Sugar	6 g
Vitamin A	625 IU
Vitamin C	21.1 mg
Calcium	15 mg
Iron	0.3 mg