Bacon Wrapped Chicken Thighs

🧂 Ingredients

• 6 boneless skinless chicken thighs
• 6 strips bacon
• 1/3 cup brown sugar
• 1 teaspoon salt
• 1 teaspoon pepper
• 1/2 teaspoon parsley

  optional
• 1/2 teaspoon garlic

  optional

Instructions

• 1 Preheat oven to 425 degrees F.
• 2 Mix the brown sugar, salt, and pepper together (also the parsley and garlic if
  you're using)
• 3 Start by seasoning the chicken with 1/4 of the brown sugar mixture.
• 4 Wrap the chicken up in the bacon.
• 5 Season the bacon wrapped chicken thighs with brown sugar, salt, and pepper.
• 6 Bake for about 25 minutes or until the internal temperature of the chicken
  thighs reaches 165 degrees F.

Nutrition Info