Image of Mediterranean chickpea salad

Mediterranean chickpea salad

A quick, delicious and healthy salad that works just as well as a side dish as
it does a lunch.

Servings: 4 people

Author: Chef Ben Kelly

Total Time:
15 minutes

Course:

Appetizer

Cuisine:

Mediterranean

Keywords:

mediterranean chickpea salad

Instructions

1 In a small bowl combine the vinegar, honey, garlic, mustard powder, and oregano.
Slowly whisk in the olive oil until fully incorporated.
2 In a separate bowl combine all the other ingredients.
3 Pour the dressing over the salad and toss to coat.
4 Season to taste with salt and pepper.