Cottage Cheese Buffalo Chicken Dip (Gluten Free, High Protein)

Servings:

Author:

Side Dish Appetizer Snack

Gluten Free low carb high protein cottage cheese healthier healthier snack low sugar 3 ingredient blender healthier recipes healthy chip dip

🧂 Ingredients

1 Preheat oven to 350F and lightly grease a medium oven-safe dish.
2 Add shredded chicken to the dish.
3 In a high speed blender, blend cottage cheese and buffalo sauce until smooth.
4 Add blended mixture to the dish with chicken. Add salt, pepper, garlic powder,
and onion powder to taste.
5 Mix well until combined and chicken is fully coated in the cottage cheese
mixture.
6 Top with shredded cheddar cheese.
7 Bake uncovered for 25min then broil for 5 until the cheese is slightly browned.
8 Serve with chips, pretzels, veggies, etc., and enjoy!