Pear-Blueberry Breakfast Booster

Not quite a pudding, not quite a sauce, this recipe was provided by St. Stephens
Market Visitor Karen H....Karen says she makes a batch of this each week and
enjoys some for breakfast each morning!

Servings:

Author:

Course:

Breakfast

Cuisine:

Blueberries Pears

🧂 Ingredients

2 c fresh or frozen blueberries

,
6 pears

ripe, cored
1 1/4 C milk (or your favorite substitute)
1 T agave
honey or preferred sweetener
Spices to taste

such as 1/2 t of cinnamon, cardamom, nutmeg or cloves
1/2 C chia seeds
1/4 C flax meal
1/8 C almond slivers or other favorite nut

optional

Instructions

1 Place milk in a medium pan on stove over a low-medium heat. DO NOT BOIL.
2 Roughly chop the blueberries and pears and add to the milk.
3 Add the agave and spices; let simmer for 8-10 minutes until the pears are
tender. Adjust sweetness and seasonings to taste.
4 Remove pot from heat and add chia seeds, and stir for 1 minute, then stir
frequently for another 2 minutes.

Pear-Blueberry Breakfast Booster

Course:

Cuisine:

🧂 Ingredients

Instructions

Welcome to RecetteBook