Air Fryer Calamari

Crispy, healthy air fryer calamari is a popular seafood appetizer and is always
a fan favorite. Garnished with lemon wedges and served with your favorite
marinara sauce, it’s perfect for a family treat or entertaining with friends.

Servings: 6 people

Author:

Prep Time
20 minutes

Cook Time
8 minutes

Total Time
28 minutes

Course:

Appetizer Snack

Cuisine:

American Mediterranean

Instructions

1 Coat calamari with buttermilk in a large bowl.
2 Cover and refrigerate for 20 minutes.
3 Combine cornstarch, oregano, salt, pepper, paprika, and cayenne in a shallow
bowl or plate.
4 Remove calamari rings from buttermilk and shake off excess buttermilk.
5 Place the calamari a handful at a time in the flour mixture making sure to coat
each calamari ring completely with the flour mixture.
6 Arrange calamari in the air fryer basket in a single layer (cook in batches if
need be).
7 Spray the tops with cooking spray.
8 Air fry for 8 minutes at 400˚F, flipping and spraying with oil halfway.
9 Serve with lemon wedges and marinara.

Air Fryer Calamari

Course:

Cuisine:

🧂 Ingredients

Instructions

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