Chili Dog Casserole

🧂 Ingredients

• 8 oz crescent rolls
• 8 hot dogs
• 30 oz chili

  (either canned or homemade)
• 3 cups cheddar cheese

  (shredded)

Instructions

• 1 Preheat your oven to 375°F (190°C/Gas Mark 5) and lightly grease a 9x13 baking
  dish with nonstick cooking spray.
• 2 Lay out your 8 oz crescent rolls and place one of the 8 hot dogs on the wide end
  of each triangle. Roll up the crescent rolls towards the narrow end and then
  place them into your baking dish.
• 3 Bake in the oven at 375°F (190°C/Gas Mark 5) for 15 minutes.
• 4 Remove from the oven and pour 30 oz chili around the hotdogs. Sprinkle 3 cups
  cheddar cheese over the entire dish.
• 5 Return the baking dish to the oven and bake for an additional 15-20 minutes, or
  until hot and the crescent rolls are golden.
• 6 Remove from the oven and serve immediately.

Nutrition Info