Delicious Chili with Coffee

🧂 Ingredients

• 1 lb Ground beef
• 1 medium Yellow onion

  diced (We like a lot of onion, but you can use less)
• 1 ½ tbsp Garlic

  minced
• 1 can pinto beans

  15 oz
• 1 can kidney beans

  15 oz
• 1 can diced tomatoes

  15 oz
• 12 oz beef stock
• 2 tsp Cumin
• 1 tsp Paprika
• 2 tsp Garlic Powder
• 1 tsp Ground coriander
• 3 tbsp Chili powder
• 1 tbsp Worcester sauce
• ½ tsp Ground pepper
• 1 tsp salt
• 4 tbsp tomato paste
• 1 cup Strongly brewed coffee
• 1 tbsp Olive oil

Instructions

• 1 Heat a large pot over medium to high heat with 1 tbsp of olive oil.
• 2 When the pan is heated, add diced onions and garlic. Cook for about one minute.
• 3 Add the ground beef and break it apart. Cook for about 8-10 minutes or until
  beef is fully browned.
• 4 Add beans, diced tomatoes, tomato sauce, and tomato paste. Stir.
• 5 Then add your spices along with beef stock and your cup of coffee.
• 6 Bring chili to a boil and let simmer for about 15 minutes.
• 7 Serve and enjoy!

Nutrition Info