Air Fryer Oyster Mushroom Wings

Similar to chicken wings, this recipe uses oyster mushrooms as a vegetarian
alternative to chicken wings.

Servings: 2 people

Author:

Prep Time
10 minutes

Cook Time
15 minutes

Total Time
25 minutes

Side Dish Main Course Appetizer Snack Vegetable

American

Instructions

1 Blend or smash the cornflakes (should resemble bread crumbs texture).
2 Mix cornflakes, baking soda and all of the spices, then set aside.
3 In a bowl add flour, then slowly combine the buttermilk until lump-free.
4 Add the oyster mushrooms to the buttermilk batter and allow to sit in the batter
for 30 minutes.
5 Take each mushroom out one at a time and coat with corn flake mixture, then
arrange it in the air fryer.
6 Continue until you have formed one layer of mushrooms in the air fryer.
7 Spray the tops of the mushrooms with oil.
8 Air fry for 15 minutes at 350°F, flipping mushrooms and spraying more oil
halfway.
9 Enjoy the air fried oyster mushroom wings with your favourite wing sauce.