Image of Spiced Okra (Bhendi Bhaji)

Spiced Okra (Bhendi Bhaji)

Servings: 10

Author:

Course:

Vegetable Dishes [/dishes/vegetable-dishes/]

Cuisine:

Indian [/cuisines/indian/]

🧂 Ingredients

1 tsp panch phora
4 tbsp oil or ghee
2 1/2 oz chopped onion
1 tsp turmeric
1/2 tsp chilli powder
1/2 tsp garam masala
salt
2.2 lb okras

Instructions

1 Lightly fry 1 tsp panch phora in 4 tbsp oil or ghee.
2 Add and golden fry 2 1/2 oz chopped onion, then add 1 tsp turmeric, 1/2 tsp
chilli powder, 1/2 tsp garam masala and salt.
3 Add 2.2 lb okras, cover with a lid and cook for 10 minutes.
4 Season to taste and serve in a vegetable dish.