Servings: 2 servings
Author: Dani Spies
Prep Time
10 minutes
10 minutes
Cook Time
25 minutes
25 minutes
Total Time
35 minutes
35 minutes
🧂 Ingredients
Instructions
Nutrition Info
| Name | Amount |
|---|---|
| Calories | 117 kcal |
| Carbohydrates | 13 g |
| Protein | 6 g |
| Fat | 6 g |
| Saturated Fat | 1 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 3 g |
| Cholesterol | 2 mg |
| Sodium | 105 mg |
| Potassium | 598 mg |
| Fiber | 5 g |
| Sugar | 3 g |
| Vitamin A | 1155 IU |
| Vitamin C | 162 mg |
| Calcium | 109 mg |
| Iron | 1 mg |