Lemon confit

🧂 Ingredients

• 2 pcs lemon

  organic
• 1 tbsp salt
• 50 ml lemon juice
• 50 ml water

Instructions

• 1 Cut the lemon into 4 wedges and arrange them with the other ingredients in a
  microwave safe container with a lid on.
• 2 Place the lemon mix in the microwave on a medium-high heat for 2 minutes. Stir
  the mixture and repeat this at least 5 times depending on the power of your
  microwave.
• 3 When finished, transfer the preserved lemon to an air-tight container and
  refrigerate for 24 hours before use.

Nutrition Info