Creamy Zucchini Noodles

Try our Creamy Zucchini Noodles for a rich, flavorful dish that's perfect for
any occasion. Simple, quick, and absolutely delicious!

Servings: 2

Author:

Prep Time
10 minutes

Cook Time
15 minutes

Main Course

American

zucchini

🧂 Ingredients

1 Melt the butter in a large pan over medium-low heat. Add the minced garlic and
cook for about a minute.
2 Add the cream cheese and milk, stirring until the cream cheese melts and forms a
smooth sauce.
3 Toss in the spiralized zucchini noodles, making sure they are well-coated with
the sauce.
4 Sprinkle in the Parmesan cheese and cook until the zoodles are just fork-tender
and the cheese is melted.
5 Serve immediately, garnished with cherry tomatoes if desired. Enjoy!