
Servings: 18 servings
Author: Dani Spies
Prep Time
15 minutes
15 minutes
Cook Time
20 minutes
20 minutes
Total Time
35 minutes
35 minutes
🧂 Ingredients
Instructions
Nutrition Info
Name | Amount |
---|---|
Calories | 69 kcal |
Carbohydrates | 1 g |
Protein | 5 g |
Fat | 5 g |
Saturated Fat | 2 g |
Cholesterol | 27 mg |
Sodium | 150 mg |
Potassium | 76 mg |
Fiber | 1 g |
Sugar | 1 g |
Vitamin A | 15 IU |
Vitamin C | 0.1 mg |
Calcium | 8 mg |
Iron | 0.6 mg |