Air Fryer Shake & Bake Pork Chops Recipe

🧂 Ingredients

• 1 lbs pork chops

  (boneless or bone in, approximately 1'' thick - 4 pork chops)
• 1 cup shake & bake pork breaded mix

  (store-bought or use my homemade recipe [https://bakeitwithlove.com/homemade-shake-bake/])
• 1 tablespoon cooking oil

  (EVOO or beef tallow)

Instructions

• 1 Preheat your air fryer to 400°F (204°C).
• 2 Rinse and pat dry your 1 lbs pork chops. Brush a small amount of 1 tablespoon
  cooking oil over both sides of the chops.
• 3 Put 1 cup shake & bake pork breaded mix into a plastic bag, individually place
  each pork chop into the bag, twist the bag to seal, and shake to coat.
• 4 Place seasoned pork chops into the air fryer and air fry at 400°F (205°C) for 12
  to 15 minutes. Be sure to flip after 6-8 minutes of cooking time. Pork chops are
  done when they reach 145°F (63°C) and the juices run clear.
• 5 Remove from basket, allow to rest for 5 minutes, then serve and enjoy!

Nutrition Info