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Instant Pot Baked Potatoes (Whole30, Paleo)
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Servings:
4 people
Author:
5
15
Course:
Sides
Cuisine:
American
Keywords:
baked potatoes
Instant Pot
Paleo
Whole30
🧂 Ingredients
4-6
medium russet potatoes
1 cup
water
kosher salt
black pepper
ghee
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Instructions
1
Scrub russet potatoes clean and poke 5-6 holes in them using a fork.
2
Add trivet to Instant Pot insert then add 1 cup of water.
3
Place the potatoes on top of the trivet. It's okay if they overlap.
4
Close the lid, seal it, and cook for 15 minutes on high pressure for medium
potatoes. Longer for larger potatoes.
5
Let the Instant Pot naturally release for 10 minutes and then remove potatoes.
6
Optional: rub potatoes with oil and salt. Broil in a preheated oven for 4-5
minutes to get crispy skin
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