Pumpkin Spice Cinnamon Toast

Cinnamon toast, but make it pumpkin! This fun twist on the classic will have you
reliving your childhood in a fun, fall way!

Servings: 3

Author:

Prep Time
3 minutes

Cook Time
12 minutes

Total Time
15 minutes

Breakfast Dessert

American

Cinnamon pumpkin pumpkin spice brioche easy breakfast

🧂 Ingredients

1 Pre heat oven to 350 degrees.
2 Add the softened butter, pumpkin puree, sugar, pumpkin pie spice, cinnamon and a
pinch of salt to a small bowl and mix well. Taste and adjust to your preference.
3 Spread the butter mixture on each piece of bread, all the way to the edges.
4 Arrange the bread on a baking sheet and bake for 10 minutes, or until the bread
is toasted. Broil for an additional 2 minutes until the sugar is bubbling.
5 Transfer the toast to a cooling rack so that the bottoms don't get soggy and
cool slightly before cutting into triangles.
6 Enjoy!