Easy Popcorn Balls

This is the perfect treat to make with your kids on a winter afternoon! With
just 3 ingredients, they’re simple and delicious!

Servings:

Author: Joy Kincaid

Prep Time:
5 minutes

Cook Time:
15 minutes

10 minutes

Total Time:
26 minutes

Dessert Snack

American

winter winter recipes

🧂 Ingredients

1 Melt the two sticks of butter in a large pot (I use my large stock-pot).
2 Pop one cup of popcorn. (We have an electric popcorn popper.)
3 When the butter is melted, pour the bag of marshmallows into the pot with it and
stir until the marshmallows melt.
4 Pour the popped corn into the melted butter and marshmallow mixture and stir
until all the popcorn is coated. Grease hands with butter (this is the part
kids like to help with).
5 When the popcorn is cool enough that you can hold it in your hands without
getting burned, form it into balls. Lay the balls on wax paper to cool.