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Homemade Salsa
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Servings:
8
Author:
Total Time
45 minutes
Course:
Snack
Cuisine:
Mexican
Keywords:
easy
Salsa
🧂 Ingredients
2 cups
Diced Tomatoes
canned or fresh
1
Sweet Onion
medium, diced
1
Green Bell Pepper
medium, diced
1
Garlic
clove, minced
1/2 tsp
Cumin
3/4 cup
Tomato Paste
2 tbsps
Apple Cider Vinegar
1/4 tsp
Sea Salt
or more to taste
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Instructions
1
Add all ingredients except salt to a large saucepan and bring to a simmer for 30
minutes.
2
Season with salt to taste. Let cool and transfer to jars. Cover and refrigerate
until ready to use.
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