Chili Aioli with Greek Yogurt

🧂 Ingredients

• ½ cup Greek yogurt

  (plain, nonfat)
• ¼ cup mayo
• 1 tbsp lemon juice
• 1 ½ tsp chili powder
• 1 tsp paprika
• ½ tsp garlic powder
• salt

  (to taste)

Instructions

• 1 Make your aioli base by adding Greek yogurt, mayo, and lemon juice to a small
  bowl. Whisk until combined.
• 2 Add seasoning and whisk until combined. Add salt to taste. Add additional
  seasoning on top to garnish if desired. Enjoy as a spread for sandwiches, or dip
  for veggies, chips, and fries.

Nutrition Info