Best Ever Spaghetti Pie Recipe

🧂 Ingredients

• 4 ounces uncooked dried spaghetti
• ½ pound bulk Italian Sausage or ground beef
• 1 cup prepared spaghetti sauce
• 1 cup shredded mozzarella cheese
• ¾ cup sour cream
• 1 egg
• ¼ cup grated parmesan cheese

Instructions

• 1 Heat oven to 375 degrees.
• 2 Cook spaghetti according to package directions and drain.
• 3 Meanwhile, in a skillet brown the sausage or ground beef, drain off fat. Stir in
  spaghetti sauce.
• 4 Cook over medium heat for 3 minutes.
• 5 In a medium bowl stir together the sour cream, ½ cup mozzarella cheese and egg;
  stir in spaghetti.
• 6 Place the spaghetti mixture into a 9 inch pie pan, sprinkle with remaining
  mozzarella cheese, and spread sausage/beef mixture over entire surface.
• 7 Cover with foil and cook 25 to 35 minutes until heated through.
• 8 Remove foil and sprinkle with parmesan cheese.
• 9 Cool for 10 minutes and cut into wedges.

Nutrition Info