
Hashbrown Sausage Bacon Egg Casserole
This hashbrown sausage bacon egg casserole is a wonderfully easy cheesy
breakfast recipe for serving a large crowd on Christmas morning! Hashbrowns,
eggs, breakfast sausage, and cheese are layered for a hearty casserole that
everyone will love. Assemble the night before and bake the next morning so that
you can spend more time with your guests!
Servings: 10 servings
Author: Angela Latimer
🧂 Ingredients
Instructions
Nutrition Info
Name | Amount |
---|---|
Calories | 434 kcal |
Carbohydrates | 13 g |
Protein | 21 g |
Fat | 33 g |
Saturated Fat | 14 g |
Polyunsaturated Fat | 3 g |
Monounsaturated Fat | 11 g |
Trans Fat | 0.1 g |
Cholesterol | 191 mg |
Sodium | 747 mg |
Potassium | 411 mg |
Fiber | 1 g |
Sugar | 2 g |
Vitamin A | 868 IU |
Vitamin C | 15 mg |
Calcium | 289 mg |
Iron | 2 mg |