Apple Fruit Fajitas

Apple Fruit Fajitas is a terrific recipe that's great for either breakfast or
dessert. It uses only four ingredients including caramel apple pie filling and
tortillas. Then a syrup is poured over the tortillas before baking. This
scrumptious dessert is great for any Tex-Mex themed dinner or holiday like Cinco
de Mayo. But so easy that you can whip it up and enjoy it frequently for any
kind of dinner menu.

Servings: 20

Author:

Prep Time
20 minutes

Cook Time
40 minutes

Total Time
1 hour

Course:

Breakfast Dessert

Cuisine:

Tex-Mex

Keywords:

dessert tortillas apple dessert apples caramel apples apple fruit fajitas fruit fajitas

🧂 Ingredients

1 can caramel apple pie filling
20 small tortillas
2 cups granulated sugar
1/2 cup butter

(1 stick)
1 1/2 cups water

Instructions

1 Place a tablespoon or so of pie filling at one end of the tortilla.
2 Roll up and place in sprayed 9×13” baking pan.
3 Pour sugar mixture over top and LET STAND 45 MINUTES TO ABSORB.
4 Bake at 350° for 30-40 minutes, covered, until done.
5 (You must cover the pan or the fajitas dry out too much).
6 Place syrup ingredients into a small saucepan and cook over low to medium heat.
7 Continue heating until butter is melted.
8 Remove from stove top and use in recipe as instructed above.

Nutrition Info

Name	Amount
Calories	239 kcal
Carbohydrates	42 g
Protein	3 g
Fat	7 g
Saturated Fat	4 g
Polyunsaturated Fat	1 g
Monounsaturated Fat	2 g
Trans Fat	0.2 g
Cholesterol	12 mg
Sodium	272 mg
Potassium	53 mg
Fiber	1 g
Sugar	25 g
Vitamin A	149 IU
Vitamin C	1 mg
Calcium	47 mg
Iron	1 mg