BBQ Spaghetti

🧂 Ingredients

• 8 oz spaghetti
• 1 lb ground beef or turkey
• 1 cup BBQ sauce
• 1 onion

  finely chopped
• 2 cloves garlic

  minced
• 2 tablespoons olive oil
• Salt and pepper to taste
• Optional: Grated Parmesan cheese for garnish

Instructions

• 1 Cook Spaghetti: In a large pot of boiling salted water, cook spaghetti according
  to package instructions until al dente. Drain and set aside.
• 2 Brown the Meat: In a large skillet, heat olive oil over medium heat. Add the
  ground meat, seasoning with salt and pepper. Cook, breaking it apart with a
  spoon, until browned and cooked through, about 5-7 minutes.
• 3 Add Aromatics: To the skillet with the meat, add the chopped onion and minced
  garlic. Cook until softened, about 3 minutes.
• 4 Mix in BBQ Sauce: Pour the BBQ sauce over the meat and onion mixture. Stir to
  combine and let simmer for about 10 minutes, allowing the flavors to meld.
• 5 Combine with Spaghetti: Add the cooked spaghetti to the skillet with the meat
  and sauce. Toss until the spaghetti is evenly coated.
• 6 Serve: Dish out the BBQ Ground Meat Spaghetti into bowls or onto plates. Garnish
  with grated Parmesan cheese if desired.

Nutrition Info