Ham and Cheese Sliders

🧂 Ingredients

• 1 package slider buns or Hawaiian sweet rolls
• 1 pound ham

  leftovers or sliced deli ham
• ½ pound Swiss cheese
• 4 tablespoons butter

  melted
• ¼ cup deli dressing or Italian dressing

Instructions

• 1 Preheat oven to 350 degrees F.
• 2 Spray a 9 x 13 inch pan with non-stick spray.
• 3 Place the bottom buns in the pan.
• 4 Top the bottom buns with ham.
• 5 Add swiss cheese over top of the ham.
• 6 Place the top buns on top of the cheese.
• 7 In a small mixing bowl combine the melted butter and deli dressing. Mix until
  combined. Pour over top of the sandwiches. (Substitute for dressing in notes)
• 8 Cover pan with tinfoil and place in oven. Bake for 15 minutes. Uncover and bake
  for 5-10 minutes more. You want the tops to be golden brown and the cheese
  perfectly melted.
• 9 Remove from oven and use a spatula to lift out. Place on platter and watch them
  disappear.
• 10 Serve with a big old ham and cheese loving smile.

Nutrition Info