Copycat Chipotle Steak Recipe

🧂 Ingredients

• 1.5 lbs sirloin steak
• ½ cup adobo sauce
• 2 tbsp olive oil
• 1 tsp cumin
• 1 tsp oregano
• ½ tsp black pepper
• tsp salt

Instructions

• 1 Preparation: In a bowl, combine adobo sauce, olive oil, cumin, oregano, black
  pepper, and salt. Mix until well incorporated.
• 2 Marination: Place the sirloin steak in a zip-top bag or shallow dish. Pour the
  marinade over the steak, ensuring it's fully coated. Seal the bag or cover the
  dish, and refrigerate for at least 1 hour or up to overnight for deeper flavor.
• 3 Cooking: Preheat your grill or a cast-iron skillet over medium-high heat. Remove
  the steak from the marinade, letting excess drip off. Cook the steak on the
  preheated grill or in the large skillet for about 4-5 minutes per side for
  medium-rare, or until your desired level of doneness is reached.
• 4 Rest & Serve: Remove the steak from the heat and let it rest for 5 minutes.
  Slice against the grain and serve.

Nutrition Info