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Easy Pepperoni Pizza Lasagna
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Servings:
8 people
Author:
Prep Time
15
Cook Time
45
Course:
Main Course
Cuisine:
Italian
Keywords:
Pizza
NYC pizza
italian recipe
lasgana
🧂 Ingredients
1 box
Lasagna noodles (no cook or fresh noodles)
12 ounces
ricotta cheese
3 cups
mozzarella cheese (grated)
1 can
whole tomatoes
1 teaspoon
garlic powder
1 teaspoon
dried oregano
1 teaspoon
salt and pepper
1/2 teaspoon
red pepper flakes
10
fresh basil leaves (chopped)
1 handful
parsley (chopped)
20
pepperoni (chopped in pieces)
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Instructions
1
Preheat oven to 400 degrees.
2
First, combine all pizza sauce ingredients into a bowl and crush with your hands
to combine. Be careful the tomatoes squirt.
3
Next, add teaspoon salt and pepper to ricotta.
4
Now, assemble the lasagna.
5
First, a big ladle of sauce, then pasta to cover the bottom of the dish.
6
Next, spread out 1/2 the ricotta.
7
Now, sprinkle 1/2 pepperoni.
8
Finally, 1/3 of the mozzarella cheese.
9
Now, repeat 1 more times.
10
Next, top with pasta, rest of sauce, rest of cheese, and some whole slices
pepperoni for decoration (see video above to watch assembly).
11
Now. cover and cook for 30 minutes. Then uncover and cook till brown and bubbly
cheese on top.
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