Image of Green Chutney

Green Chutney

A nice addition to Potato Samosas.

Servings:

Author:

Course:

condiments

Cuisine:

All Year

Keywords:

mint

🧂 Ingredients

1 cups mint leaves
1 cups cilantro leaves and stems
1/4 cups chopped onion
1 jalapeño, seeded and chopped
1 teaspoons sugar
1/4 cups rice vinegar
1/2 teaspoons salt
1/4 teaspoons ground cumin
1/4 teaspoons ground coriander

Instructions

1 Place the mint, cilantro, onion, jalapeño, sugar, vinegar and salt in a blender
and blend on low speed until incorporated.
2 Increase the speed to high and blend for 15 seconds longer.
3 Add the cumin and coriander and let sit for several hours before using.