King Oyster Mushroom Recipe Chinese

Servings: 3

Author: Easyfoodcook.com

Prep Time
5

Cook Time
10

Total Time
15

Side Dish

Chinese

Spring

🧂 Ingredients

1 Prepare the required materials.
2 Wash the King oyster mushroom clean, cut a thicker slice, and cut it into a
grid.
3 Add water to the pot and bring to a boil. Pour into King oyster mushrooms and
remove after 30 seconds.
4 Mix the sauce, one spoon of oyster sauce, one spoon of raw soy sauce, half spoon
of old soy sauce, a little sugar, 1 spoon of corn starch, add an appropriate
amount of water and stir well.
5 chopping chives, ginger and garlic.
6 Pour the oil in a hot pan, add the chives, garlic and ginger stir-fry.
7 Pour King oyster mushroom and stir-fry for a while.
8 Pour in the previously adjusted sauce and stir well.
9 Turn to medium or low heat cook for 2 minutes, then turn to high heat stir-fry
for a while and sprinkle with onion leaves.