Peanut Butter Banana Cookies

🧂 Ingredients

• 1 cup flour
• ½ teaspoon baking soda
• ½ teaspoon baking powder
• ¼ teaspoon salt
• ¾ cup peanut butter
• ¼ cup butter

  or vegan butter
• ½ cup brown sugar
• ¼ cup sugar

  organic
• 1 piece medium banana

  mashed
• 1 teaspoon vanilla extract

Instructions

• 1 Preheat oven to 350 F, line baking sheets with parchment paper and set aside
• 2 In a small bowl, whisk together the flour, baking soda, baking powder, and salt;
  set aside
• 3 In a separate bowl, mash the banana. Set aside.
• 4 In a large bowl, mix together the peanut butter, butter, brown sugar
• 5 Mix until light and fluffy.
• 6 Mix in the mashed banana and vanilla extract.
• 7 Add the flour mixture and stir to combine
• 8 Drop dough by heaping tablespoon onto the prepared baking sheet, press down with
  a fork if desired
• 9 Bake in the preheated oven 8-10 minutes, or until golden brown on the edges
• 10 Cool on baking sheet 5 minutes, then transfer to wire rack to cool completely

Nutrition Info