Image of Slow Cooker Pork and Sweet Potato Salsa Verde

Slow Cooker Pork and Sweet Potato Salsa Verde

Servings: 6 people

Author:

Cook Time
6

Course:

Main Course

Cuisine:

Mexican

Keywords:

Crockpot pork slow cooker sweet potato 5 ingredients

🧂 Ingredients

3 pounds pork stew meat (pork shoulder)
3 cups tomatillo sauce (or 2 store brand jars)
2 sweet potatoes (chopped in chuncks)
3 scallions (chopped)
1 handful cilantro (chopped)
1 lime (the juice)
1 teaspoon salt and pepper
6 tortilas (optional)

Instructions

1 First, place sweet potato and pork in the slow cooker. Add salt and pepper and
mix.
2 Next, add tomitillo sauce and mix.
3 Optional: If you have time add all ingredients in the night before and let
marinate in the fridge.
4 Now, place lid on slow cooker and turn on low for 6 hours.
5 Finally, add scallions, cilantro, and lime juice. Makes awesome tacos, rice
bowls, or burritos.