Grilled Chicken with Mango Salsa

🧂 Ingredients

• 4-6 chicken breasts

  boneless, skinless
• 1 tsp. Italian seasoning
• 3 champagne mangos

  peeled and diced (ataulfo mangos)
• 1 large cucumber

  peeled
• 1/2 cup red onion

  finely diced or more to taste
• 1 jalapeno pepper

  seeded, and very finely diced, or more to taste
• 1 lime

  juice only
• 1 cup cilantro

  chopped, or to taste

Instructions

• 1 Spray a grill (before heating) with cooking spray.
• 2 Sprinkle both sides of each chicken breast generously with Italian seasoning.
• 3 Cook chicken on grill about 10-15 minutes each side or until cooked through.
• 4 Meanwhile, peel and dice mangos and cucumber, add to a small mixing bowl.
• 5 Add finely diced red onion and seeded, finely diced jalapeno pepper.
• 6 Add cilantro and lime juice.
• 7 Stir completely.
• 8 To serve, ladle Mango Salsa over grilled chicken breasts.
• 9 Serve extra Mango Salsa with tortilla chips, if desired.

Nutrition Info