Roasted Delicata Squash and Heirloom Tomato Salad - Gluten-Free

Roasted Delicata squash's nutty flavor and Heirloom Tomatoes' sweetness combine
to make this salad a fall treat. Naturally gluten-free, this salad has a vegan
option with dairy-free feta such as Violife.

Servings: 1 serving

Author: Beth of www.amealinmind.com

Prep Time
15 minutes

Course:

Side Dish Salad

Cuisine:

American

Keywords:

salad easy recipe fall salad dairy free option chipotle pumpkin vinaigrette delicata squash salad gluten-free salad heirloom tomato salad spring greens

🧂 Ingredients

1 cup spring mix salad greens
⅓ cup delicata squash

sliced, seasoned and roasted (see how here)
½ cup heirloom tomatoes

washed and diced
⅓ cup cucumbers

sliced thin
¼ cup feta cheese

crumbled
2 tablespoons pumpkin seeds

raw or toasted OR this delish salad topper [https://amealinmind.com/sunflower-sesame-and-pumpkin-seed-salad-topper/]
¼ cup Chipotle Pumpkin Vinaigrette

Instructions

1 Assemble the salad ingredients and top with pumpkin seeds or the salad-topper
mixture.
2 Serve the dressing on the side so that eaters can stir in the amount they wish.