Red Lentils

🧂 Ingredients

• 1 cup dry red lentils
• 3 cups water

  use only two cups of water if using an Instant Pot

Instructions

• 1 Rinse the lentils in a sieve under cold, running water.
• 2 Add lentils and 3 cups (700 ml) water to a medium-sized saucepan. Bring to boil;
  reduce heat to a simmer and simmer, mostly covered, for 5 minutes. (You may need
  to tip the lid a little to the side, to keep the pot from boiling over.)
• 3 When the lentils are soft, drain off excess water and use as desired.
• 4 Add lentils and 2 cups (474 ml) water to bowl of Instant Pot.
• 5 Cook on high pressure for 5 minutes. Allow for natural release of pressure for 5
  more minutes.
• 6 Then, carefully tap the valve to release any remaining pressure before opening
  the lid.

Nutrition Info