Low Carb Tzatziki Sauce Recipe

🧂 Ingredients

• 1 large cucumber

  peeled, de-seeded, and minced
• 1/3 cup sour cream

  heaping
• 1/4 cup mayonnaise
• 1/2 teaspoon lemon juice
• 1 teaspoon garlic

  crushed
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dill weed
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

• 1 First wash the cucumber. Then peel, de-seed, mince it, and set it aside.
• 2 In a medium sized mixing bowl, mix together the sour cream, mayo, and lemon
  juice.
• 3 Add in the crushed garlic, garlic powder, dill, salt, and pepper. Stir together.
• 4 Finally, add in the cucumber, mixing everything together well.
• 5 And that's it! You're ready to serve it with your favorite dish; it can be used
  as both a sauce and a dip. It pairs deliciously well with grilled fish fillets,
  fish tacos, salmon patties, gyros, and fresh veggies.
• 6 If you're not yet ready to serve the sauce, just cover and chill it in the
  fridge.

Nutrition Info