Algerian Toasted Semolina with Butter and Honey – Tamina

The Algerian toasted semolina with butter and Honey called Tamina is a dessert
usually prepared for the celebration of the the prophet Mohamed’s birthday (or
Al Mawlid Anabawi Acharif) in the Algerian culture. Tamina is also prepared for
the mothers who had babies and it is served for their guests for the same
occasion. Tamina requires 3 basic ingredients such as 1 measurement toasted
semolina, 1/2 measurement butter, 1/2 measurement honey. The decoration is
optional, it can be cinnamon, nuts, and you name it.