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How To Make The Best Meat Sauce in Under 30 Minutes
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Servings:
6 people
Author:
Prep Time
5
Cook Time
15
Course:
Main Course
Cuisine:
American
Italian
Keywords:
Pasta
30 minute meal
meat sauce
🧂 Ingredients
1/4 pound
pepperoni (chopped)
1 pound
sweet Italian sausage (out of casing)
1 pound
spicy Italian sausage (out of casing)
1
onion (chopped)
1 24 ounce
jar of favorite marinara
10
basil leaves (chopped)
2 - 3 tablespoons
Parmesan cheese (grated)
1 teaspoon
salt and pepper
1 pound
rigatoni (cooked 1 minute less then package instructions)
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Instructions
1
First, place olive oil, pepperoni, onions, salt, and pepper in a pot on medium
heat. Stir and cook for 2 minutes.
2
Next, turn up the heat to high and add both the sausages. Break up the sausage
and let it cook without string for 2 minutes (this will get a brown caramel
color on one side sausage).
3
Now, mix the sausage mixture for 1 minute and then add the marinara and basil.
4
Next, cook for 20 minutes covered.
5
Finally, add pasta and parm cheese. Mix for a minute to marry the flavors and
enjoy!
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