Easy Pecan Pie Bars

🧂 Ingredients

• 1 cup All purpose flour
• 1 teaspoon Baking powder
• 1 pinch Salt
• ½ cup Brown sugar
• ½ cup Butter (room temperature)
• 1 cup Brown sugar
• 2 large Eggs (beaten)
• 1 teaspoon Vanilla extract
• 2 tablespoons All purpose flour
• 1 cup Shredded coconut
• 1 cup Pecans (chopped)

Instructions

• 1 Pre-heat the oven to 350F (180C).
• 2 In a medium bowl whisk together the flour, baking powder and salt. Add the sugar
  and the butter and combine everything together until you get a lumpy dough.
• 3 Pat into a 9 inch square pan and bake for about 12-15 minutes. Let it cool for 5
  minutes.
• 4 In a large bowl mix together the flour, brown sugar, coconut and chopped pecans.
  Add the eggs and vanilla and mix again.
• 5 Spread over the baked base and bake for 15-20 minutes. Let i cool and cut into
  bars. Enjoy!

Nutrition Info