Air Fryer Chicken Wings

Air Fryer Chicken Wings are the best and crispiest wings ever! Done in less than
20 minutes, you'll never make wings another way again!

Servings: 4 servings

Author:

Main Course Appetizer

American

air fryer chicken wings

🧂 Ingredients

1 Prep the chicken wings. If full wings, separate them into drums and flats. Make
sure they are defrosted. Pat them dry completely dry (this will help them get
crispy).
2 Place the wings into a bowl and drizzle olive oil oven them. Toss to coat. Add
garlic powder, onion powder, paprika, salt, and pepper. Toss to completely coat
the wings.
3 Preheat the Air Fryer at 400 F degrees for 2 minutes. Add wings in a single
layer to the air fryer (they should NOT be touching), and cook for 10 minutes at
400 F degrees.
4 After the timer goes off, open and carefully flip over the chicken wings. Cook
for 8 more minutes. Remove the chicken wings and serve.