Easy Pancakes

This quick and easy recipe for pancakes involves minimal cooking. Just mix
together 7 ingredients and cook. You'll be eating in 15 minutes!

Servings: 8 pancakes

Author: Leona Konkel

Prep Time
10 minutes

Cook Time
5 minutes

Total Time
15 minutes

Breakfast

American

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🧂 Ingredients

1 In a medium mixing bowl, whisk together flour, sugar, baking powder, and salt.
Add egg, vegetable oil, and milk. Use a whisk to mix until just combined. Do not
overmix; it's okay to have lumps.
2 Set batter aside for 5 minutes while you heat an electric griddle
[https://amzn.to/2TBKbAx] (affiliate link) to 375F (or medium-high heat on the
stove).
3 If your griddle is non-stick, you don't have to oil it. Otherwise, wipe it with
a thin layer of vegetable oil or butter, or spray with cooking spray.
4 Scoop about ¼ cup per pancake onto the griddle. (If using add-ons like
blueberries or M&Ms, add them to the surface of the pancake now.) Cook for 2
minutes, until bubbles pop through the surface of the pancake and the sides
begin to look dry.
5 Flip pancakes, then cook for another minute. Remove from the griddle, and serve.