Air Fryer Pork Egg Rolls

🧂 Ingredients

• 6 Ounces Pork tenderloin

  or ground pork
• 2 Cloves Garlic
• 1 Tablespoon Ginger
• ½ Tablespoon Peanut oil
• 6 Spring onions
• 2 Cups Chinese cabbage

  Small head
• 1 Tablespoon Light soy sauce
• 1 Tablespoon Oyster sauce
• 1 teaspoon Sesame oil
• 3 teaspoon Cornstarch
• 8 Spring roll wrappers

Instructions

• 1 Remove egg roll wrappers from the freezer (very important to get them to thaw
  prior to trying to use - we learned this the hard way)
  
  Slice the pork into small strips
• 2 Chop spring onions
• 3 Slice the crisp leaf ribs of the Chinese cabbage. About two cups is needed
• 4 Add ½ Tablespoon peanut oil to the sauté pan. Heat Oil
• 5 Add the garlic and ginger to the oil. Heat until fragrant (do not brown).
• 6 Add the Pork and stir-fry until the meat changes colors and cooks through.
• 7 Remove the Pork from the sauté pan
• 8 Add the Spring Onions, Cabbage, and ¼ cup of water to the Sauté pan. Saute over
  medium-high heat for 4 minutes or until the cabbage has wilted down and is
  softened (it will cook down to about a cup of cabbage)
• 9 Stir the sauces into the cabbage mixture (Oyster sauce, Soy Sauce and Sesame
  oil)
• 10 Mix the Cornstarch with one Tablespoon of water. Stir Cornstarch into the
  cabbage mixture. Stir the Cabbage mixture with the cornstarch until the sauce
  boils and thickens.
• 11 Remove from heat Stir in the pork.
• 12 Let the pork cabbage mixture cool before building the spring rolls (about 5
  minutes). (Egg roll mixture can be placed in the refrigerator until ready to
  use.)
• 13 Place Spring Roll Wrapper flat on a plate
• 14 Place 2 Tablespoon of filling at one end of each spring roll wrapper
• 15 Roll the egg roll wrapper turning in the ends so the filling will not fall out
• 16 Fold the sides
• 17 Brush water on the ends of the Egg roll to seal
• 18 The water will seal the egg roll
• 19 Lightly spray the egg rolls with butter or Olive oil spray. This will help to
  get them crispy. Place Egg Rolls in Air Fryer.
• 20 Spray the air fryer basket with cooking spray.
• 21 Airfry at 400 degrees for 8 minutes and check. They should be crispy on top.
• 22 Gently turn over and Airfry for 3 additional minutes or until desired crispness
• 23 Enjoy!!!

Nutrition Info